СП ООО HOTEL INVEST GROUP
Resort Food & Beverage Director
Не указана
- Управление командой
- Стандарты гостеприимства
- Деловая коммуникация
- Обучение персонала
- Гостиничный менеджмент
- Управленческие навыки
- Ресторанный менеджмент
- Английский язык
- Английский — C2 — В совершенстве
Обязанности:
- Oversee daily food and beverage operations
- Manage and train food and beverage staff
- Ensure compliance with health and safety regulations
- Monitor inventory and order supplies as needed
- Develop and implement service standards and procedures
- Collaborate with chefs and kitchen staff on menu planning
- Handle customer complaints and ensure guest satisfaction
- Analyze financial reports and manage department budgets
- Coordinate with event planners for special functions
- Implement marketing strategies to boost sales
- Bachelor’s degree in Hospitality Management or related field
- Minimum 5 years of experience in food and beverage management
- Strong leadership and team management skills
- Excellent communication and interpersonal abilities
- In-depth knowledge of food safety and sanitation regulations
- Proficiency in inventory and cost control systems
- Ability to work flexible hours, including weekends and holidays
- Experience with POS and restaurant management software
- Strong problem-solving and decision-making skills
- Customer-focused with a passion for hospitality
- We believe in creating a supportive and rewarding work environment for our employees. You will enjoy a competitive salary and opportunities for professional development. We are committed to fostering a culture of collaboration, innovation, and work-life balance.